Cherry Rose is one of the most popular styles of white tea. Is it a sweeter base tea, and an excellent choice for those looking for more gentle and less astringent flavors. This blend combines the wonderful essence of cherries with the natural aromas of rose petals with a luxury white tea to make what can only be described as a "heavenly" flavor!
Hot tea brewing method: When preparing by the cup, this tea can be used repeatedly about 3 times. The secret is to use water that is about 180’F or 90’C.
Features
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Grade: Pai Mu Tan
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Altitude: 2000 – 4000 feet above sea level
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Cup Characteristics: Light rose with astringent cherry notes. Natural white tea character abounds.
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Infusions: Pale yellow
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Ingredients: Luxury white tea, Natural flavors